Y Li Factory

Do you possess an undeniable sweet tooth but have a sophisticated palate? Then the Y Li Factory is for you. Senneca is not your average baker. As an artist and owner of the company, she specializes in gourmet cupcakes. Y Li offers more than your ordinary vanilla and chocolate cupcakes; because the CEO is an artist, she uses her imagination to challenge your palate.

Each cupcake is sweet and savory because they are organic. Y Li Factory prides itself in using only the freshest ingredients. Y Li uses unconventional ingredients like tea, wine and other liquors. This special bakery is known for constructing its own butter and flour blends. Y Li is known for having flavors you cannot find anywhere else, and a new cupcake is added to the collection every week. The classic Red Velvet is definitely a fan favorite followed by the Oreo Inception cupcake, which is a reconstructed Oreo. It consists of an Oreo cake filled with cream and topped with an Oreo. The presentation of these “babies” is remarkable and YES they taste as good as they look.  To get all the deets (details) visit Y Li Factory at ylifactory.com.

Mint Julep Cupcakes - fresh mint infused boozy, bourbon cake topped with fresh mint and bourbon buttercream

Mint Julep Cupcake – Fresh mint infused with bourbon cake and buttercup topping.

 

 

A little clothes off action 😉

Oreo Inception Cupcake – Oreo cake with cream-filled center topped with an Oreo.

 

Chicken and Waffles Cupcake - buttermilk cake, topped with maple pecan buttercream, a maple butter waffle, and buttermilk fried chicken drizzled with maple butter sauce

Chicken and Waffle Cupcake – Your favorite southern breakfast over a yellow cupcake.

 

Toasted Sesame Crunch Cipcakes - toasted sesame vanilla cake, topped with local Spring honey cream cheese buttercream and a triangle of sesame crunch candy

Toasted Sesame Crunch Cupcake – Toasted sesame vanilla cake topped with local Spring honey cream cheese.

 

The “La Bodega” Cupcake - buttermilk cake with orange zest, coconut, and nutmeg, and topped with an EXTREMELY boozy coconut cream buttercream, and a pineapple flower

The “La Bodega” Cupcake – Buttermilk cake with orange zest, coconut and nutmeg topped with PRYM rum coconut butter cream and an edible pineapple flower.

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